Saturday 18 December 2010

Opening schedule has been organised

4hours a day, 3days a week is a maximum at a moment on volunteer basis.
We are curious about what is going to be, not prepared for everything though.

2 comments:

  1. Befor running an eatery business,no matter how small it would be,we're required the permission and certification from the health center and the fire department in Nobeoka.
    Those organizations set some regulations on the structure of its space.
    I think you'd have already finished submitting the applications,though,without certification
    there is possibility to yield the troubles.
    This is the suggetion from an expected user for Bookworm.

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  2. Thank you for the crucial advice, I will take care of that.

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